“ZEBRA” BISCUIT

Ingredients:

  • Calorie 1329 kcal
    21.5 grams of protein
    59 grams of fat
    Carbohydrates 178.6 grams
  • 2 cups of sugar
    Chicken egg 5 pcs
    Butter 200 grams
    1 pack of sour cream
    2 cups of wheat flour
    2 tablespoons of cocoa powder
    food soda 1 tsp (mix with vinegar)

How to do:


1Beat the egg with the sugar and beat well. Add 2 cups flour, soda, butter and sour cream, mix well. The mass was cooled in water vapor and cooled. When you use a mixer, the dough kneads better.

2Divide the dough into two equal parts, add 2 tablespoons of flour to one part and 2 tablespoons of cocoa to the other. The dough should be like a butter, it should not be lumpy.

3Lubricate baking dish or saucepan (26–28 cm), drip a small amount of dough into each of the two doughs (spoonful). Do not stir at this time.

4

Preheat the oven and bake the cookie at 200 degrees for 30 minutes. If you want to bake inside the top of a cookie, fold it down to 180 degrees with a foil.